Today I'm busy wrapping up the end of my gardening season. I've already plucked all my tomato plants out of the ground and brought in the last clinging tomatoes (we already had our first freeze!). I've got them in boxes hoping they're far enough along that they'll ripen, or else it's green tomato salsa for me! But to be honest, I am so done canning this year. I didn't get quite as much canned as Andrea (I think I only did about 100 jars--mostly tomatoes) but the thought of getting out all the gear--strainers, and stockpots, and jars, canners... ugh. I've got more ripe tomatoes sitting on my counter that I've neglected a bit too long. Oops! Into the compost pile! All right, it's canning time for me!
And just in case your tomatoes don't ripen, there's tons of recipes for green tomatoes also at Tipnut. I might be testing these out!